23rd Annual Vermont Grazing & Livestock Conference

Have you considered adding poultry to your operation?  If so, have you considered what size, type, and system might work for you?  Join Bruce Hennessey for a voyage through their experiences raising laying and meat chickens, as well as turkeys, all the way from backyard scale to processing thousands of birds in a state-inspected on-farm facility, and buying a scaled-up egg washer.